A dream complete: make granola in Peru
....Now we just need to buy some milk!
Taking a step away from the custom of rice (twice) every day here on the coast, we've been making pizza, parseley potatoes, pot pie, and now finally granola! We (well, maybe more honestly, I ) hope to make some more non-Peruvian dishes in the coming days as well. It is a great improvement to my week to have three days without rice. Igor gives pizza three thumbs up, as well as granola; however, he isn't sold on potatoes as a substitution for rice yet.
Sounds like a nice variety of food - good job on the granola! Maybe Igor just hasn't tasted the one strain of Peruvian potatoes that will be his favorite.....!!
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